During the first phase of planning your wedding, the desserts may not be the first item on your list, but it will soon become a large discussion between you and your fiance. Questions like, how much do I need, what type should I get and what design options do I have all might be part of the worry as your big day gets closer.
Within the last few years dessert bars have become a popular trend as it supplies guests with multiple options and there are endless varieties you can arrange around a large display. Even if look is not as important as price when it comes to this item on your list, you can even keep a dessert bar within a specified budget if you plan early.
Will all your guests eat dessert? That will be one of the most frustrating questions to tackle when planning your bar. Read our article about how to choose the Cake to Guest Ratio posted earlier this month. This will give more concrete information on how to plan appropriately for your guest count. Because not every invitee will eat cake, this is a large concern for most brides; therefore, they plan accordingly and offer different desserts as additional options and order less cake.
Some different desserts which are paired nicely with your cake:
Cookies! Not just tasty but also beautiful. They items can be customized to your theme or colors and there are a variety of designs which can be hand drawn and added to the cookie. These little treats are also very popular as favors for your guests and they can be wrapped in a cellophane bag to keep freshness.
Cake Pops are on of our most popular items which are added to every wedding to accommodate for those guests who are not fans of the traditional piece of cake. Each are individually wrapped with a ribbon which can be customized to a particular swatch. There are also stands which we rent for the convenience of displaying your lil’ treats.
The final option to keep in mind when planning a dessert bar is the possibility to forgo your cake all together and offer cupcakes as the main dessert. With a larger variety of flavors, garnishes and designs, they can be a cute addition to your bar and you won’t have to worry about what guests do with all that left over cake. There is also a large price difference between serving size for cucpakes vs. cake. To read more about how much money you can save, check out our article about Cupcakes vs. Cakes – The Price Difference.
Call a wedding cake and cupcake representative today to discuss your big day! We’re available at 614.219.9429 to answer any questions.
1360 Cherry Bottom Road